Features
Crispy Pollo Diablo (April 1-7)
Y'all NEED to try this one! Fries, cheese curds, and gravy layered with queso blanco, pico, avocayo, and Valentina's ...
Risky Fizzness (April Burger Feature)
Check out our new Burger of the Month for April! A grilled cheese inspired house bun topped with a chuck patty, garli...
Avocado Toast Grilled Cheese (April Brunch Feature)
Sliced avocados, kale slaw, arugula, gem tomatoes, vinaigrette, paprika, tajin and a poached egg on your choice of br...
Cubano Taco (April TNT Feature)
New taco feature just dropped. Check out our new feature for April! Pulled pork with dijon vinegar, Cuban slaw, Swiss...
Southern Peach Tea (April COTM)
We've got a new Cocktail of the Month for y'all! Bourbon, Peach Schnapps, peach nectar, bitters, and White Peaks hard...
Dill Chicken Crunch (April CSOTM)
A new addition to our menu - we now have a rotating Chicken Sando of the month! We're starting it off with a bang. Th...
Southern Comeback (March 27)
We've got a fun feature flav today! Available for half-priced wings tonight from 3pm-close. Your choice of traditional, boneless, breaded, cauliflower or plant-based.
Bacon and Eggs Benny (March 25-31)
Breakfast for dinner? Fries, cheese curds, and gravy layered with bacon and topped with a poached egg, Béarnaise, and...
Guiness BBQ (March 20)
We've got a fun feature flav today! Available for half-priced wings tonight from 3pm-close. Your choice of traditional, boneless, breaded, cauliflower or plant-based.
Irish Nachos (March 18-24)
New week = new poutine feature! Kettle chips, cheese curds, banger sausage, gravy, pico and beer cheese sauce - layer...
Leo's Thai Sauce (March 13)
We've got a fun feature flav today! Available for half-priced wings tonight from 3pm-close.
Loaded Guiness Braised Beef (March 11-17)
The best way to celebrate St. Paddy's Day! Fries, cheese curds and gravy layered with potato mashers, mixed cheese, G...